Shawarma

Shawarma is a popular Levantine dish consisting of meat cut into thin slices, stacked in a cone-like shape, and roasted on a slowly-turning vertical rotisserie or spit. Originally made... Wikipedia

• Alternative names:  chawarma, shaurma, showarma, other variations
• Type:  Meat
• Place of origin:  Ottoman Empire
• Associated national cuisine:  Turkey, Levant, Middle East
• Serving temperature:  Hot
• Main ingredients:  Meat: lamb, chicken, turkey, beef, Sandwich: Shawarma meat, pita or wrap bread, chopped or shredded vegetables, pickles and assorted condiments
• Similar dishes:  Doner kebab, al pastor, gyros
• Data source:  DuckDuckGo